The knifemakers going a cut above The Magazine From social media influencers to top chefs, artisan knives are slicing across the UK’s culinary scene. Carys Sharkey meets the makers behind the metal Translucent wafers of sea bass are topped with diaphanous slivers of grape; chives are chopped into oblivion; and steak is sliced bloody. If you’ve spent any time watching social media chefs, [...]
