Exclusive: Richard Caring hits suppliers with mandatory ‘discount’ amid £1bn sale talks June 12, 2025 The Richard Caring restaurant empire, which includes the Ivy Collection and Caprice Holdings, has demanded its suppliers take a 2.5 per cent “discount”, blaming “increased tax burden and cost of employment, cost of indirect products [and] services and also direct cost of food and beverage.” In a letter dated 3 June, signed by Richard Caring’s [...]
Fathers Day gifts for wine loving dads June 9, 2025 In general, I am against the gendering of beverages. These days it seems a little embarrassing to pigeon-hole prosecco for hen dos and cognac for city boys. Jon Bon Jovi has a rosé, Hampton Water and the World Whiskies Awards 2025 honoured Stephanie Macleod as Master Blender of the Year. Let us be clear: everyone [...]
Fallow founder James Robson: Labour is killing hospitality June 5, 2025 James Robson is one of the most successful restaurateurs in London, setting up the hugely successful Fallow, Roe and Fowl restaurants with his business partners Will Murray and Jack Croft. In less than two years, Fallow went from a promising pop-up to a vast operation employing 300 people and serving up to 1,000 covers a [...]
Martin Williams: Here are my favourite places to Toast the City June 4, 2025 This month, you can let your thoughts be heard as we open the nominations for ‘Toast the City’, City PM’s inaugural hospitality awards celebrating the best of the Square Mile! For inspiration, debate and disagreement – best made over a pint, or a glass of burgundy, as per your preference – here are a few [...]
Why Greek wine is having its moment in the sun June 3, 2025 Mayfair’s flamboyant restaurant Bacchanalia is taking part in the Coravin World Wine Tour 2025, with an exclusive wine list of rare and iconic bottles never usually available by the glass. Here, over a copper dish of silky truffle tagliatelle, I was reminded just how brilliant Greece’s Xinomavro (pronounced Zee-no-mav-ro) can be. I sipped at a [...]
Toast the City: Galvin La Chapelle brothers on Michelin success and 20 years in business May 31, 2025 In a new series celebrating the people and places nominated for our Toast the City awards, Adam Bloodworth visits Galvin La Chapelle, a Michelin starred restaurant in a Victorian chapel in the Square Mile Half of all restaurants that open in London close within two years. It’s a bleak truth, and yet the upside is that [...]
Toast the City: Why High Timber is a Square Mile hidden gem May 29, 2025 In a new series celebrating the people and places nominated for our Toast the City awards, Steve Dinneen visits one of the Square Mile’s best hidden gems, High Timber, a riverside restaurant and wine bar with a vibe like no other. What is it? Despite being one of the City’s most established restaurants (it’s 17 [...]
Toast the City: How we are celebrating the Square Mile! May 22, 2025 This autumn City PM will launch Toast the City, an awards celebrating all the places that make the Square Mile the vibrant, exciting location it is – and we need YOUR help. Over the 20 years we have served the Square Mile, it’s transformed from somewhere people worked hard to a place they want to [...]
Why we love the Square Mile’s Williamson’s Tavern May 22, 2025 In a new series celebrating the businesses nominated for the Toast the City awards, Adam Bloodworth visits one of the Square Mile’s best hidden gems, Williamson’s Tavern, an alleyway-based boozer with a vibe like no other What is it? Ancient rules dictate that sightlines to St Paul’s must be visible from across the capital and [...]
Martin Williams interview: New Evolv boss on aggressive growth and the closure of M May 22, 2025 In a new series interviewing the judges of our new Toast the City awards, our Life&Style editor sat down with new Evolve Collection boss to talk Terence Conran, aggressive growth and how it feels to see M Restaurant close Few people have had a bigger impact on the City’s food and drink scene than Martin [...]
