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Life&Style

  • Five million pounds of Banksy art is now free to see in the City

    August 25, 2022

    Walking into the Banksy exhibition at the new Red Eight Gallery at The Royal Exchange, the first artwork you’ll see is Morons, a depiction of an auction room upon which Banksy has scrawled: “I can’t believe you morons buy this shit.” Let’s just get this out of the way first: it’s blazingly ironic to host [...]

  • Moscato d’Asti: Why this sparkling wine is pure joy in a glass

    August 25, 2022

    In my last column’s wine recommendations, I referred to Moscato d’Asti as the happiest wine. For me, it is as joyful a glass as you could hope to have, so it surprises me that more people do not indulge in it more often. Though from the same region, around the town of Asti, it should [...]

  • National Burger Day 2022: We pick out London’s top patties

    August 24, 2022

    National Burger Day is upon us, that wonderful time of year where families come together to munch upon ground beef or their preferred vegetarian equivalent. To ensure the occasion doesn’t go unmarked, try popping into one of these places, where the burgers have the City PM seal of approval. Dinings SW3 Chelsea Izakaya restaurant Dinings [...]

  • The Gardener’s Cottage and The Lookout are the perfect restaurants for the last weekend of the Fringe

    August 24, 2022

    The Edinburgh Festival is coming to an end but thousands of Londoners are set to descend upon the city for its final weekend.  And while you come for the comedy, cabaret, magic, theatre and various other barely definable acts, it’s always worth booking a decent restaurant or two before you arrive. Let me introduce you [...]

  • The Ultimate Luxury – Fine Dining at Ascot Racecourse

    August 23, 2022  |  Sponsored

    There is only one place in the world where great horses are cheered on in a setting fit for Her Majesty the Queen. Walking through Ascot’s historic gates gives an immediate sense of occasion, real excitement and anticipation of the experience to come. Founded by Queen Anne in 1711, Ascot Racecourse remains a pillar of [...]

  • Morgan Super 3 review: Three spirit

    August 22, 2022

    Tim Pitt drives the new Morgan Super 3 – a quirky three-wheeled British sports car with an infectious sense of fun.

  • A-List Cotswolds hangout The Lakes by Yoo has new cabins – here’s what they’re like

    August 22, 2022

    THE WEEKEND: The Lakes by Yoo offers the chance to get back to nature without sacrificing creature comforts, just 90-minutes from London. Spend days roaming woodlands, swimming in freshwater lakes and cycling for miles, but there’s no need to rough it by night. Think gourmet breakfast deliveries, spa treatments and alfresco cocktails. You’re on holiday [...]

  • Sail untouched Croatia for a late-summer escape

    August 22, 2022

    Our tender skims into an empty and secluded turquoise bay, the only sign of civilisation being a 300-year-old fisherman’s cottage and a rowing boat on the shore. It’s the kind of place you might see at the end of a Jason Bourne movie; Matt Damon safe in an exotic hideaway as the camera pans out [...]

  • Two Ukrainian Plays, Finborough Theatre, review: Haunting tales from Ukraine

    August 20, 2022

    Some proceeds from Two Ukrainian Plays are donated toThe Voices of Children Charitable Foundation, a Ukrainian charity that provides urgently needed psychological and psychosocial support to children affected by the war in Ukraine. You can donate using this link above. The capital’s artistic organisations have been collaborating, producing and devising Ukrainian-themed work ever since Russia made [...]

  • Cycene chef Theo Clench reveals where he eats when he’s not cooking

    August 20, 2022

    Theo Clench trained in Brighton before moving to London to work at a host of Michelin starred restaurants including Trinity, Clove Club and Portland. He then became executive chef at Fitzrovia’s West African restaurant Akoko. His next challenge is the soon to open Cycene restaurant within Shoreditch’s Blue Mountain School. The restaurant focuses on Eastern [...]

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