Skip to content
Tuesday 21 July 2026London --:--Frankfurt --:--Zurich --:--
NewslettersSearchEN · DE
City PM

European business, markets and politics

FTSE 100
10,585.91
+0.58%
DAX
25,011.35
+0.66%
CAC 40
8,363.14
+0.28%
STOXX 50
6,285.63
+0.94%
  • Europe
  • Markets
  • Business
  • Economy
  • Technology
  • Politics
  • Opinion
More
GermanyFranceBankingAIEnergyFintechPropertyCapital Markets
  • Germany
  • France
  • Europe
  • Markets
  • Business
  • Economy
  • Technology
  • Politics
  • Opinion
  • DE
Thursday 11 February 2016 3:54 pm

Tayyabs can now be brought right to your door as Take Eat Easy joins London’s restaurant delivery trend after raising £12m in investment

By: kathryn.gaw.oldlogin

Add as a preferred source on Google

Belgium’s Take Eat Easy has expanded into London after raising £12m in funding.

The Brussels-based start-up offers a high end food delivery service, where users can order directly from popular restaurants which do not normally offer a takeaway service. The food is then delivered straight to their door via courier.

Investors include Germany’s Rocket Internet, DN Capital and Piton Capital. A third round of funding is currently underway and expected to close within the next few weeks. The firm will use this capital to grow its services in new cities and support more restaurant partners in its current territories.

“London is the most attractive market for food delivery in Europe, simply because of people’s eating habits,” Adrien Roose, chief executive and co-founder of Take Eat Easy told City PM

“Food delivery is already huge in London, so it makes a lot of sense. When we decide to expand into another city we look at a lot of things – density of population, density of restaurants, etc, and all the boxes are green when it comes to London.”

The firm follows the example of Deliveroo, which launched in London last year and has since raised almost £200m in investment from the likes of DST Global, Greenoaks Capital, Accel, and Index Ventures.

Take Eat Easy has a popular following in Belgium and France, and plans to expand into the wider UK and Spain, following its London launch today.

It has already signed up more than 150 popular restaurants, including Ceviche, Pizza Pilgrims, and Tayyabs.

“We spend a lot of time and energy selecting the restaurants we work with,” said Roose.

“Being a foodie is one of the requirements of the job. For example, we wouldn’t work with big chains. We use quality restaurants which are super local, super trendy, and super relevant.”

Food can be ordered through the company’s app or website, and allows users to track their food order in real time, with constantly updated delivery estimates.

Customers pay the restaurant’s set prices for their food, plus a flat fee of £2.50 for delivery.

Share this article

  • Facebook
  • X
  • LinkedIn
  • WhatsApp
  • Email

Similarly tagged content:

Sections

  • News

Categories

  • Business

Trending Articles

  • Revealed: KPMG and Deloitte offer bumper redundancy packages to slash headcount

  • Romesh Ranganathan makes it hard to defend the BBC

  • Exclusive: Rugby World Champions Cup set to be mothballed

  • John Healey becomes Chancellor as Andy Burnham names top Cabinet appointments

  • Rachel Reeves’ sister takes top legal role in Burnham’s Cabinet overhaul

More from City PM

  • Lime trialled fast-food lane that let Deliveroo riders bypass speed limits

    Tech
    Lime faces growing scrutiny over its safety record.
  • Former KPMG chief joins £10m funding round for AI-powered audit challenger

    AI
    Cortea founders Valentin Neumann and Phillipp Hovelmann standing together, with Neumann on the left and Hovelmann on the r...
  • ‘We’ve got lots of things going for us America doesn’t’: Sadiq Khan on competing with Silicon Valley

    Tech
    Sadiq Khan addressing media at a press conference in formal attire, discussing recent developments in London policies
  • Rossella: The family business defying the hospitality crisis

    Food
    The Rossella house wine comes directly from the Meola family vineyard in Italy.
  • Starmer scrambles to make savings in bid to boost defence spending

    Politics
    Keir Starmer discussing UKs defense strategy with BAE Systems executives in a formal meeting setting
  • Struggling Pizza Hut snapped up by private equity in $2.7bn deal

    Hospitality
    Pizza Hut restaurant exterior featuring bright red signage and welcoming entrance in a bustling city setting
  • Fine dining and The Jab: A Michelin dinner with the Ozempic set

    Life&Style
    Ozempic tablet on a plate highlighting medications role in weight loss and diabetes management in healthcare news.
  • World Cup gives London restaurants and retailers Deliveroo boost

    Retail
    Soccer players competing in the World Cup, showcasing intense action on the field with a stadium full of cheering fans
CityPM

Independent European business, markets and political news for decision-makers.

Morning Briefing

Europe

  • Germany
  • France
  • Europe
  • UK & Ireland

Business

  • Markets
  • Banking
  • Technology
  • Energy
  • Property
  • Fintech

Editorial

  • Opinion
  • Editorial Policy
  • Corrections
  • Contact

Company

  • About City PM
  • Privacy Policy
  • Terms of Use
  • Cookie Policy
© 2026 City PM Ltd · Published by CityPM Media, Bahnhofstrasse 65, 8001 Zürich, Switzerland
Privacy · Terms · Cookies · Facebook